San Carlo Osteria Piemonte

Chef Riccardo Zebro's new Italian restaurant pays homage not just to the cuisine of Italy’s Piedmont region but also the decorative styling of the area, with a terracotta tiled wall, brass bar, custom-made Italian gray leather chairs and an art installation on the rear wall depicting its namesake Piazza San Carlo. Read More

Charlie Bird

The food menu leans vaguely Italian and is devoid of the usual constraints of “appetizer” and “main course,” divided instead into raw bar, pasta and small plates. Read More

Bistro Les Amis

Bistro Les Amis provides everything one can want from a dining experience: friendly service, comfortable atmosphere and mouth-watering delights from start to finish. Read More


Souen prepares things simply and naturally, offering the best quality grains, beans, and produce with no chemicals, preservatives, meat or dairy products used in their kitchen. Read More

La Sirene

La Sirène is a little French bistro hidden away near the entrance to the Holland Tunnel. Read More


Boqueria is a local tapas joint, offering small plates and tastings of imported ingredients like jamón Serrano and Catalonian goat's milk cheese. Read More

Lure Fishbar

A Soho seafood mecca for those with glamorous looks and good taste. Read More

Hundred Acres

Hundred Acres is a fabulous restaurant right in Soho that has wonderful food and an upbeat yet casual environment. Read More

Fanelli Cafe

Fanelli's has outlived any other tavern in the neighborhood (since 1922 in fact), and for good reason, as a beer and burger here can never disappoint. Read More

Burger & Barrel

Burger & Barrel, the chic beef-heavy spot on the northern edge of Soho, is much more than just the meaty American favorite highlighted in the name. Read More