21 W 8th Street, New York, NY 10011
Located in the heart of Greenwich Village, Loring Place is Chef Dan Kluger’s first restaurant after serving years as the Executive Chef of ABC Kitchen and ABC Cocina. Named after …
Maison Kayser Tribeca
355 Greenwich St
Founded by Eric Kayser in Paris in 1996, Maison Kayser is an authentic artisanal French Boulangerie. Baguettes, pastries & light French fare make this chic bakery/cafe a breakfast and lunchtime …
230 W 4th St
Influenced, but not limited by authenticity, Empellon’s menu strays far from the average downtown Mexican joint.
5 King St
The food menu leans vaguely Italian and is devoid of the usual constraints of “appetizer” and “main course,” divided instead into raw bar, pasta and small plates.
172 Orchard St
Mission Cantina has the feel of a neighborhood place, a casual spot to have a beer and a few tacos and maybe something that will surprise you.
171 Spring St
Boqueria is a local tapas joint, offering small plates and tastings of imported ingredients like jamón Serrano and Catalonian goat's milk cheese.
Brooklyn - 298 Bedford Ave
Maison Premiere is worth a trip to Williamsburg just for the old-world charm of this perfect date night spot.
47 E. Houston St
Estela falls into that appealing new class of restaurants that turn out fine-dining caliber fare, minus the upscale fussiness …
Joe’s Shanghai Restaurant
9 Pell St
At Joe’s Shanghai Restaurant, an unassuming spot in the heart of Chinatown, the dumplings are freshly made to order.