Little Prince

Between Chef Paul Denamiel (of Le Rivage) and food & beverage consultant Aron Kelly (formerly of GrandLife), this cozy French bistro stands out amongst a neighborhood filled with the like. With meat from Pat LaFrieda, wine list from Chris Cannon, and dessert cookies from Jacques Torres, the all-star team is assembled and ready for your next delicious dinner date.

Check out GrandLife’s Culture piece on Little Prince:

“Tartare Worth Talking About: Little Prince”