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100 Seventh Ave. South, New York, NY (Grove & Christopher Sts.)
212.647.0830
www.mercaditorestaurants.com/grove/
Spanish for “little market,” this little market is just the right size. Mercadito is modeled after the market’s chef Patricio Sandoval shopped at while growing up in his native Mexico. It’s... Read More
51 Grove Street New York, NY 10014 Grove and 7th Ave South
(212) 352-0460
Betel NYC
While Thai has been labeled a tired cuisine in this city, Betel’s Adam Woodsfield has creatively proven his “modern Southeast Asian” Thai will shake things up. Not to be missed in... Read More
268 Sixth Ave., New York, NY (Houston & Bleecker Sts.)
212.982.3300
www.yelp.com/barpitti
Bar Pitti is more cost effective than its neighbor Da Silvano and boasts a similar... Read More
97 Sullivan St., New York, NY (Spring & Prince Sts.)
212.274.0404
www.blueribbonrestaurants.com
Eric and Bruce Bromberg’s popular American bistro and raw bar is open from 4pm to 4am, but it’s the thing to go after 11pm. The unofficial after-hours hangout for chefs, waiters, bartenders and... Read More
35 Downing St., New York, NY (@ Bedford St.)
212.337.0404
www.blueribbonrestaurants.com
One of the many Bromberg Bros. restaurants, Blue Ribbon Bakery began on a picturesque West Village corner nearly 15 years ago. Despite its many accolades including winner of the “Best Brunch in... Read More
284 West 12th St., New York, NY (@ West 4th St)
212.255.6900
www.cafecluny.com
On a charming, cobblestone West Village corner, Café Cluny remains a staple for weekday lunches and weekend brunches for the sophisticated-yet-Sperry-wearing set. Partners of the Odeon and Café... Read More
64 Charles St., New York, NY (@ West 4th St.)
646.486.2185
www.marysfishcamp.com
Several years ago, there was a clash between the chef/owners of New York’s famous Pearl Oyster Bar on Cornelia Street. Mary Redding left and started her own seafood restaurant a few blocks away,... Read More
211 Waverly Place, New York, NY (Charles St & 7th Ave)
212.627.7575
www.morandi.com
This bustling eatery – Keith McNally’s Italian outpost – has the European brasserie feel of Pastis, Balthazar, and Schiller’s, yet maintains a unique atmosphere all its own. The interior is... Read More
Insider Tips from the City's most notable names on the Downtown New York scene.
Grew up in small town Canada (one stop light to be exact) a with a lot of maneuvering, made it to...
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