Experience New York like a local with GrandLife's NYC Guide

RESTAURANTS RESULTS

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Sushi Nakazawa

23 Commerce St between 7th Ave & Bedford St
(212) 924-2212

Sushi Nakazawa, the namesake West Village haunt of Chef Daisuke Nakazawa, is an instant-hit with both sushi aficionados and novices alike. Nakazawa is a protégé of sushi master Jiro Ono, and was... Read More

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Market Table

54 Carmine St at Bedford St
(212) 255-2100

Located in the West Village, Market Table is a seasonal American restaurant, influenced by Chef Mike Price’s childhood on the family farm coupled with years working besides talented chefs. The... Read More

Red-Farm

RedFarm

529 Hudson between Charles & W 10th
212-792-9700

The authenticity and prices of Dim Sum eateries in Chinatown and far-flung outer boroughs maybe can’t be beat, but there’s nothing wrong with sticking to the West Village and classing things up a... Read More

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Blue Ribbon Brasserie

97 Sullivan St., New York, NY (Spring & Prince Sts.)
212.274.0404
www.blueribbonrestaurants.com

Eric and Bruce Bromberg’s popular American bistro and raw bar is open from 4pm to 4am, but it’s the place to go after 11pm. The unofficial after-hours hangout for chefs, waiters, bartenders and... Read More

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Mary’s Fish Camp

64 Charles St., New York, NY (@ West 4th St.)
646.486.2185
www.marysfishcamp.com

Several years ago, there was a clash between the chef/owners of New York’s famous Pearl Oyster Bar on Cornelia Street. Mary Redding left and started her own seafood restaurant a few blocks away,... Read More