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105 W 13th St at 6th Ave
(212) 255-4746
Cafe Loup is a modest West Village bistro that’s been a favorite of publishing vets for decades. Regardless of where you are in your literary career, you can dream of a lunch at Cafe Loup that... Read More
529 Hudson between Charles & W 10th
212-792-9700
The authenticity and prices of Dim Sum eateries in Chinatown and far-flung outer boroughs maybe can’t be beat, but there’s nothing wrong with sticking to the West Village and classing things up a... Read More
305 Church between Walker St and Lispenard St
(212) 680-0101
The owners of Macao bring us another exciting food destination right around the corner from the Tribeca Grand. Tasty pan-Latin dishes and drinks are served at all hours (kitchen closes at 3:30am,... Read More
205 Hudson St between Canal St & Desbrosses St
(212) 776-1441
For a quick lunch, American Flatbread is the choice for crispy, thin crust creations. Gluten-free crust is available upon request (at an additional price). The TriBeCa outpost also offers an... Read More
212.964.7777
http://www.megurestaurants.com
Make a reservation here if you’re looking for a dazzling evening. Housed in a huge, dramatically designed space on Thomas Street, the menu is just as ambitious as the gorgeous interior. Here you... Read More
105 Hudson Street (Hudson St. & Franklin St.)
212.219.0500
www.noburestaurants.com
A true classic that has stood the test of time in the ever-growing sushi restaurant universe. Nobu Matsuhisa’s iconic black miso cod and rock shrimp with spicy mayo have been copied several times... Read More
77 Hudson Street (Harrison St. & Hudson St.)
212.233.3287
http://www.zuttonyc.com
Throw out all of your expectations about hushed, reverent sushi bars. This spirited spot is more in line with a Japanese pub with a big communal table, lots of beer and sake, and some seriously... Read More
18 Greenwich Avenue New York, NY 10011 (West 10th & Greenwich Ave.)
212.647.1818
http://rosemarysnyc.com
Enter another West Village ‘go to’ – a bustling, warm and open restaurant with fresh food that comes as no surprise, chef Wade Moises, who honed his craft at Mario Batali’s... Read More
Insider Tips from the City's most notable names on the Downtown New York scene.
Erik Madigan Heck is a New York—based photographer who has worked with some of the most exclusive...
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