Experience New York like a local with GrandLife's NYC Guide

RESTAURANTS RESULTS

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Charlie Bird

5 King St between 6th Ave & Macdougal St
(212) 235-7133

You might expect a restaurant named for saxophone great Charlie “Bird” Parker to have a jazz soundtrack – but at Charlie Bird in Soho, you’d be mistaken. Instead, classic hip-hop rules the... Read More

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Mission Cantina

172 Orchard St at Stanton St
(212) 254-2233

Mission Cantina has the feel of a neighborhood place, a casual spot to have a beer and a few tacos and maybe something that will surprise you – after all, this is Danny Bowien’s Mexican-inspired... Read More

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Costata

206 Spring St between Sullivan St and 6th Ave
(212) 334-3320

Costata means “rib eye” in Italian, and it’s also the name of Chef Michael White’s Italian steakhouse in Soho. The famous Pat LaFrieda dry-ages the meat for Costata – therefore, this is the... Read More

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’inoteca

98 Rivington St at Ludlow St
(212) 614-0473

‘inoteca’s casual, generally mobbed spot on Rivington Street is the Lower East Side capital of Italian style small-plate dining. Expect antipasti, tramezzini (a type of Viennese equivalent of... Read More

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Boqueria

171 Spring St between W Broadway & Thompson Sts
(212) 343.4255

Boqueria is a local tapas joint, offering small plates and tastings of imported ingredients like jamón Serrano and Catalonian goat’s milk cheese. There’s a twelve-seat marble bar lining the... Read More

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Hundred Acres

38 MacDougal St between Prince & King Sts
(212) 475-7500

Hundred Acres is a fabulous restaurant right in Soho that has wonderful food and an upbeat yet casual environment. The “American” style menu offers a wide variety for every hunger... Read More

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Fanelli Cafe

94 Prince St at Mercer
(212) 226-9412

Fanelli’s has outlived any other tavern in the neighborhood (since 1922 in fact), and for good reason, as a beer and burger here can never disappoint. Try to impress an old friend who thinks... Read More

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Burger & Barrel

25 W Houston between Greene & Mercer
(212) 334-7320

Burger & Barrel, the chic beef-heavy spot on the northern edge of Soho, is much more than just the meaty American favorite highlighted in the name. There are delicious middle-school style tater... Read More