25 W Houston between Greene & Mercer
(212) 334-7320
Burger & Barrel, the chic beef-heavy spot on the northern edge of Soho, is much more than just the meaty American favorite highlighted in the name. There are delicious middle-school style tater... Read More
424 E 9th St (9th St & 1st Ave)
212.288.8525
http://exchangealleynyc.com
The Scene: Exchange Alley hits the nail on the head by marrying a warm unpretentiousness with a feeling of storied permanence. The intimate space feels as if it’s been there all along, which... Read More
330 W. Broadway (W. Broadway & Grand)
212.226.8111
www.salumenewyork.com
Prosciutto is the meat of the gods, and we don’t care who knows it. There’s very little you can pair our favorite cured specialty with that we wont gobble right up, that being said, when... Read More
250 Mulberry St, New York, NY (@ Prince St.)
212.965.0955
www.piginahat.com
By day, Torrisi Italian Specialties is a sandwich shop on the northern edge of Little Italy. This is noteworthy, because Torrisi is nothing quite like the tourist traps and lackluster Italian food... Read More
267 Lafayette St, New York, NY (Prince & Spring Sts.)
212.274.8615
www.falainyc.com
A sleek, white, heaven-like interior on Lafayette is home to an exceptional Italian restaurant that feels like a bit of Florence on the Lower East Side. Eponymously christened by the acclaimed... Read More
299 Bowery St., New York, NY (Houston and 1st Sts.)
212.933.5300
www.danielnyc.com/dbgb.html
Come for the links: DBGB’s menu boasts 14 varieties of housemade sausages from Merguez to Corienne to Anglaise. Stay for the Lyonnais-inspired burgers, towering shellfish platters,... Read More
235 Mulberry St. New York, NY (Prince & Spring St.)
212.965.0500
www.rubirosanyc.com
Run by Staten Island pizza guru, Giuseppe Pappalardo, Angelo Pappalardo, and the legendary Beatrice Inn doorman, Angelo Bianchi, Rubirosa brings the charisma of the Italian family to Nolita. A... Read More
88 2nd Ave, New York, NY (@ 5th St.)
212.420.0106
www.frankrestaurant.com
When a restaurant is named after the owner and its slogan is “a place to eat,” you know you’re in for an honest-to-goodness experience, no pretension whatsoever. Opening in 1998 with just 29... Read More