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199 Prince between Macdougal & Sullivan Sts
(212) 335-0566
Between Chef Paul Denamiel (of Le Rivage) and food & beverage consultant Aron Kelly (formerly of GrandLife), this cozy French bistro stands out amongst a neighborhood filled with the... Read More
The newly opened SoHo location of Juicepress is small but packed with product. A short walk from either of the GrandLife Hotels, JP offers 100% raw juices, superfood smoothies, raw foods, and... Read More
![a_560x375[1]](http://6594-www-grandlifehotels.voxcdn.com/wp-content/uploads/2013/04/a_560x3751-161x160.jpg?9d7bd4 "a_560x375[1]")
158 8th Ave 18th
(646) 596-8838
Montmartre breathes new life into the classic bistro model with great modern twists; Chef Tien Ho is a Momofuku alum, so expect the unexpected. The space’s decor matches the food - française... Read More
433 Broome Street Between Broadway & Crosby Street
(212) 933-4853
Harney & Sons is a beautiful, aromatic upscale tea shop located in the heart of SoHo. After a long day of downtown shopping, deciding between the 250 kinds of tea shipped from their Millerton,... Read More
330 W. Broadway (W. Broadway & Grand)
212.226.8111
www.salumenewyork.com
Prosciutto is the meat of the gods, and we don’t care who knows it. There’s very little you can pair our favorite cured specialty with that we wont gobble right up, that being said, when... Read More
172 Thompson St., New York, NY 10012 Thompson and Houston
212-777-9346
http://www.tomoesushi.com
If you’re something of a sushi snob like we are, there’s little that will get in your way to find the freshest cuts of fish that you can get your hands on, and for years the barebones... Read More
28 Watts St (Watts and Thompson)
212-219-8888
www.mooncakefoods.com
Long time favorite of the GrandLife offices, Mooncake Foods has been populating our lunchtime bellies since it opened in 2003. Combining a rich selection of Asian traditional with a dash of American... Read More
150 W. 17th St. (17th between 6th and 7th Avenues)
212.620.5000
www.rmanyc.org/serai
Normally, tasting Tibetan momos requires a trip to far-out Queens. But the posticker-like dumplings are served here (with chicken or edamame filling) to complement the Rubin’s Himalayan art... Read More
Insider Tips from the City's most notable names on the Downtown New York scene.
Jesse Frohman first picked up a camera while earning a degree in Economics from the University of...
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