Experience New York like a local with GrandLife's NYC Guide

RESTAURANTS RESULTS

Bottino_night

Bottino

246 10th Ave at W 24th St
(212) 206-6766

Chelsea is the land of a thousand galleries, but when all these painting purveyors need a place to nosh, Bottino is the only spot. The cafe is known as “The Cheers of the Art World,” and... Read More

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Cafe Loup

105 W 13th St at 6th Ave
(212) 255-4746

Cafe Loup is a modest West Village bistro that’s been a favorite of publishing vets for decades. Regardless of where you are in your literary career, you can dream of a lunch at Cafe Loup that... Read More

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Fanelli Cafe

94 Prince St at Mercer
(212) 226-9412

Fanelli’s has outlived any other tavern in the neighborhood (since 1922 in fact), and for good reason, as a beer and burger here can never disappoint. Try to impress an old friend who thinks... Read More

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Burger & Barrel

25 W Houston between Greene & Mercer
(212) 334-7320

Burger & Barrel, the chic beef-heavy spot on the northern edge of Soho, is much more than just the meaty American favorite highlighted in the name. There are delicious middle-school style tater... Read More

Red-Farm

RedFarm

529 Hudson between Charles & W 10th
212-792-9700

The authenticity and prices of Dim Sum eateries in Chinatown and far-flung outer boroughs maybe can’t be beat, but there’s nothing wrong with sticking to the West Village and classing things up a... Read More

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Little Prince

199 Prince between Macdougal & Sullivan Sts
(212) 335-0566

Between Chef Paul Denamiel (of Le Rivage) and food & beverage consultant Aron Kelly (formerly of GrandLife), this cozy French bistro stands out amongst a neighborhood filled with the... Read More

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Juicepress

126 Prince at West Broadway

The newly opened SoHo location of Juicepress is small but packed with product. A short walk from either of the GrandLife Hotels, JP offers 100% raw juices, superfood smoothies, raw foods, and... Read More

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Montmartre

158 8th Ave 18th
(646) 596-8838

Montmartre breathes new life into the classic bistro model with great modern twists; Chef Tien Ho is a Momofuku alum, so expect the unexpected. The space’s decor matches the food - française... Read More