Experience New York like a local with GrandLife's NYC Guide

RESTAURANTS RESULTS

Hearth

Hearth

403 E 12th St at 1st Ave
(646) 602-1300

Hearth promises “modern food rooted in the classical cooking of Tuscany,” and delivers in spades. Chef Marco Canora’s Tuscan-American East Village foodie mecca offers delicious fare from a... Read More

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Supper

156 E. 2nd St at Avenue A
(212) 477-7600

Located in the East Village, Supper is a Northern Italian osteria & wine bar from Frank Prisinzano of nearby Frank and Lil’ Frankie’s fame. Highlights include their nightly supper and risotto... Read More

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Momofuku Ko

163 1st Ave between 10th & 11th Sts

At the smallest of the Momofuku restaurants, Ko (which means “son of,”) guests sit along a kitchen counter and are served by the cooks. Due to the size and intimacy of the space, Ko only... Read More

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Gentleman Farmer

40 Rivington St between Forsythe & Eldridge St
(212) 677-2172

Gentleman Farmer’s eclectic menu is comprised of many unique meats such as bison ribs and ostrich steaks, as well as smaller delights such as curried snails and foie gras torchon. Head here for... Read More

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Miller’s Near & Far

65 Rivington St at Allen St
(646) 559-1210

Miller’s might just become your new favorite Lower East Side bar – even early in the night, the small space has a sort of electro-noir vibe. That is, if it weren’t a really good restaurant... Read More

AlderNYC

Alder

157 2nd Ave at 10th St
(212) 539-1900

Wylie Dufresne, the American chef and owner of wd-50 once again proves his leadership in molecular gastronomy at his new restaurant, Alder, which opened last week in East Village. The esoteric... Read More

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Pig & Khao

68 Clinton Between Rivington and Stanton St
(212) 920-4485

Colorful, fun, authentic, and cozy – these are the words that come to mind when describing Pig & Khao, the latest Southeast Asian restaurant to grace the Lower East Side. Fatty Crew... Read More

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Mission Chinese

154 Orchard Street
(212) 529 8800

**CLOSED TEMPORARILY** The only way you’ll be able to spot the unassuming NYC outpost of Danny Bowien’s groundbreaking San Fran Chinese joint is by the giant queue in the middle of a... Read More