NEIGHBORHOOD GUIDE

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Fanelli Cafe

94 Prince St at Mercer
(212) 226-9412

Fanelli’s has outlived any other tavern in the neighborhood (since 1922 in fact), and for good reason, as a beer and burger here can never disappoint. Try to impress an old friend who thinks... Read More

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Peter Luger Steak House

178 Broadway at Driggs Ave
(718) 387-7400

The reputation of Peter Luger Steak House, the venerated Williamsburg chops mecca that has been serving sirloins for over a century, is such that regulars assume to know the entire story. It’s a... Read More

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Burger & Barrel

25 W Houston between Greene & Mercer
(212) 334-7320

Burger & Barrel, the chic beef-heavy spot on the northern edge of Soho, is much more than just the meaty American favorite highlighted in the name. There are delicious middle-school style tater... Read More

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Little Prince

199 Prince between Macdougal & Sullivan Sts
(212) 335-0566

Between Chef Paul Denamiel (of Le Rivage) and food & beverage consultant Aron Kelly (formerly of GrandLife), this cozy French bistro stands out amongst a neighborhood filled with the... Read More

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Alder

157 2nd Ave at 10th St
(212) 539-1900

Wylie Dufresne, the American chef and owner of wd-50 once again proves his leadership in molecular gastronomy at his new restaurant, Alder, which opened last week in East Village. The esoteric... Read More

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Feast

102 3rd Ave 13th St
(212) 529-8880

Feast celebrates the finest seasonal American fare, shown best through their inexpensive tasting menus - the “Farmer’s Market Feast” (vegetarian, $38 per person) and... Read More

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Hillside

70 Hudson Ave, Brooklyn
(718) 522-7957

Meet Hillside, the cozy wine bar and cafe attached to Vinegar Hill House in Brooklyn. The food menu may be small, but everything is fresh and fantastic, especially the oysters – perfectly... Read More

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Roberta’s

261 Moore Street, Brooklyn
(718) 417-1118

Is Bushwick becoming the new Williamsburg? Look no further than Roberta’s for proof – It’s the most unpretentious pizza and beer joint in the neighborhood that has foodies from... Read More

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