18 E Broadway at Catherine St
212-941-0911
Chinatown Dim Sum can be so mysterious, so wonderfully anonymous, that you could wander into a tiny storefront, pay your ten dollars for plate after plate of finger food, leave woozy and full,... Read More
7 Spring St between Elizabeth & Bowery
(646) 370-6650
Thai flavors are usually singular in the US, but Uncle Boons owners and Per Se veterens Matt Danzer & Ann Redding have gone for balanced and holistic flavors that are a unifying mix. The... Read More
13 Doyers between Pell & Bowery
(212) 962-6047
The one that started it all: Opened in 1920, Nom Wah Tea Parlor can be found down a winding, old-world curve of Doyers Street, deep in Chinatown, and once you enter you’re immediately overcome by... Read More
380 Lafayette between Great Jones & East 4th St
(212) 533-3000
Andrew Carmellini’s “grand cafe” has opened to much pomp and circumstance. With partners-in-crime restauranteurs Luke Ostrom and Josh Pickard, Craft alum Damon Wise as chef de... Read More
33 W 8th St between 5th & 6th Ave
(212) 432-1400
Eater’s #1 Burger in NYC goes to…Burger Joint’s cheeseburger. Voted by the people of New York, this ‘budget burger’ beat out Minetta Tavern, Shake Shack, and everyone... Read More
18 Spring between Mott & Elizabeth St
(433) 756-8526
Tucked away on Spring Street in Nolita, Mother’s Ruin has already earned serious watering-hole cred. With a star-studded line up of bartenders, the cocktail menu (a chalk board above the bar) is... Read More
205 Hudson St between Canal St & Desbrosses St
(212) 776-1441
For a quick lunch, American Flatbread is the choice for crispy, thin crust creations. Gluten-free crust is available upon request (at an additional price). The TriBeCa outpost also offers an... Read More
158 8th Ave 18th
(646) 596-8838
Montmartre breathes new life into the classic bistro model with great modern twists; Chef Tien Ho is a Momofuku alum, so expect the unexpected. The space’s decor matches the food - française... Read More