Experience New York like a local with GrandLife's NYC Guide

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LOuieChan

Louie and Chan

303 Broome St between Forsyth & Eldridge Sts
(212) 837-2816

Louie and Chan is a familial yet unexpected restaurant-venue hybrid on the Lower East Side in the heart of Chinatown. The inconspicuous-looking space holds a bustling trattoria, a private dining... Read More

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Ladurée

398 W Broadway between Broome & Spring Sts
(646) 895-8980

The macaron craze of the past few years all goes back to Ladurée. This venerable French patisserie, founded in Paris in 1862, created the colorful little cream-filled pastries in the mid-20th... Read More

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Bistro Les Amis

180 Spring St at Thompson St
(212) 226-8645

Within walking distance of the Soho Grand, Bistro Les Amis provides everything one can want from a dining experience: friendly service, comfortable atmosphere and mouth-watering delights from start... Read More

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Motorino Pizza

349 E 12th St between 1st & 2nd Aves
(212) 777-2644

“Pizza is our business” is the motto of Motorino Pizza. Since they originally opened in Brooklyn, they’ve expanded their business to the East Village. They’ve achieved immense... Read More

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Gemma

335 Bowery at 3rd St
(212) 505-9100

Gemma is the charming Italian brasserie connected to the Bowery Hotel. See and be seen in their outdoor seating area, or enjoy the rustic chic of the bustling indoors with a menu that reflects... Read More

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’inoteca

98 Rivington St at Ludlow St
(212) 614-0473

‘inoteca’s casual, generally mobbed spot on Rivington Street is the Lower East Side capital of Italian style small-plate dining. Expect antipasti, tramezzini (a type of Viennese equivalent of... Read More

Gottino

Gottino

52 Greenwich Ave near Perry St
(212) 633-2590

Great food, great wine, and thoughtful service add up to something much more than a typical wine bar prototype at Gottino in the West Village. Chef Jody Williams christened her small, elegant space... Read More

BoqueriaSoho

Boqueria

171 Spring St between W Broadway & Thompson Sts
(212) 343.4255

Boqueria is a local tapas joint, offering small plates and tastings of imported ingredients like jamón Serrano and Catalonian goat’s milk cheese. There’s a twelve-seat marble bar lining the... Read More