Experience New York like a local with GrandLife's NYC Guide

RESTAURANTS RESULTS

JacksWifeFreda

Jack’s Wife Freda

244 Lafayette St between Spring and Kenmare Sts
(212) 510-8550

Jack’s Wife Freda is a comfortable, casual eatery that is pleasantly buzzing (if not totally jammed) almost any time of day. Husband-wife owners Dean and Maya Jankelowitz wanted it this way: their... Read More

LD

Ladurée

398 W Broadway between Broome & Spring Sts
(646) 895-8980

The macaron craze of the past few years all goes back to Ladurée. This venerable French patisserie, founded in Paris in 1862, created the colorful little cream-filled pastries in the mid-20th... Read More

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Bistro Les Amis

180 Spring St at Thompson St
(212) 226-8645

Within walking distance of the Soho Grand, Bistro Les Amis provides everything one can want from a dining experience: friendly service, comfortable atmosphere and mouth-watering delights from start... Read More

Motorino-best

Motorino Pizza

349 E 12th St between 1st & 2nd Aves
(212) 777-2644

“Pizza is our business” is the motto of Motorino Pizza. Since they originally opened in Brooklyn, they’ve expanded their business to the East Village. They’ve achieved immense... Read More

SANT-AMBROEUS-1

Sant Ambroeus – Soho

265 Lafayette St at Prince St
(212) 966-2770

Certain restaurants, much like people, possess the gift of never being out of fashion. Sant Ambroeus is among these. Since the original opened in 1936 in Milan, then made its way to Madison Avenue in... Read More

Chicane-official

Chicane

430 Broome St at Crosby St
(212) 226-5999

Named after the snaking roads of the Monte Carlo Grand Prix, Chicane divides its menu between traditional and nouveau takes on coastal Gallic fare. The 75-seat eatery is outfitted with curved... Read More

MAISON-O

Maison O

98 Kenmare St between Mulberry St & Cleveland Pl
212-274-9898

Maison O is a tucked-away izakaya, developed by a team consisting of Lou Ceruzzi (Sfoglia), Matt Abramcyk (Smith & Mills, Tiny’s and the Bar Upstairs), and Serge Becker (Miss Lily’s, La... Read More

costata

Costata

206 Spring St between Sullivan St and 6th Ave
(212) 334-3320

Costata means “rib eye” in Italian, and it’s also the name of Chef Michael White’s Italian steakhouse in Soho. The famous Pat LaFrieda dry-ages the meat for Costata – therefore, this is the... Read More