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The River Café

1 Water St between Furman & Everit Sts
(718) 522-5200

The River Café is a Brooklyn staple that offers diners gorgeous views of the Statue of Liberty and the New York skyline from its position under the Brooklyn Bridge, and has recently reopened after... Read More

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Telepan Local

329 Greenwich St between Jay & Duane Sts
(212) 966-9255

Long before “farm to table” was a buzzword, or much of a concept at all, the affable New York chef Bill Telepan was one of the pioneers of Greenmarket cooking, offering fresh and seasonal foods... Read More

Atera

Atera

77 Worth St between Church St. and Broadway
(212) 226-1444

Some of the city’s most serious food is being served in this tiny, tucked-away Tribeca restaurant.  You’re probably aware of this as you’ve made your reservation far in advance, after all. The... Read More

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Market Table

54 Carmine St at Bedford St
(212) 255-2100

Located in the West Village, Market Table is a seasonal American restaurant, influenced by Chef Mike Price’s childhood on the family farm coupled with years working besides talented chefs. The... Read More

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Rouge et Blanc

48 MacDougal St between Prince & King Sts
(212) 260-5757

Chef Matt Rojas (formerly of Eleven Madison Park) does French-Asian fusion in this romantic Soho spot that looks like French Colonial Saigon during the 40s. The menus change monthly, but expect a... Read More

The Butterfly

The Butterfly

225 West Broadway at White St
646-692-4943

Named after The Butterfly Club in Michael White’s hometown of Beloit, Wisconsin, The Butterfly is a mid-century inspired cocktail bar and restaurant in Tribeca known for twists on classic... Read More

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Commerce

50 Commerce St between Bedford & Barrow Sts
(212) 524-2301

Down a quaint alleyway in the West Village lies Commerce, a contemporary American restaurant housed in a historic building. During Prohibition, revelers snuck in when it was a speakeasy, and the 50... Read More

Hearth

Hearth

403 E 12th St at 1st Ave
(646) 602-1300

Hearth promises “modern food rooted in the classical cooking of Tuscany,” and delivers in spades. Chef Marco Canora’s Tuscan-American East Village foodie mecca offers delicious fare from a... Read More